Mas d’Intras La Grange de Saumassac £8
Vin de Pays des Coteaux de l'Ardèche
La Grange de Saumassac is a delicious blend of Syrah and Merlot. Bursting with juicy black fruit flavour and forest fruit aromas, it is soft, rich and full of southern warmth. It is ideal to drink on its own or with food. Specially blended for Hix & Buck.

Suitable for vegetarians and vegans

Mas d’Intras Merlot 2007 £9                     
Vin de Pays des Coteaux de l'Ardèche
This ruby coloured red wine is 100% Merlot. It has delicious forest fruit aromas and is bursting with flavours of blackcurrant and cherry fruits with a long finish. It is a perfect wine to drink alone or accompany your Sunday roast.

Suitable for vegetarians and vegans.

Langhe Rosso Barbera-Cabernet 2007 £14
Langhe DOC        
A wine of phenomenal body and length from the Langhe hills in Piemonte. Black cherry, cassis and notes of dark chocolate stand alongside rich, finely-integrated tannins and a smooth, warming body.

Ottobre Rosso Montepulciano d’Abruzzo DOC 2010 £14
This delightful ruby coloured wine is 100% Montepulciano d’Abruzzo. It is well rounded and full of juicy red fruits with a black cherry twist making it an ideal everyday drink. It is also great with pasta or grilled meats and best served at 16-18°C.

Tenuta i Fauri Santa Cecilia Montepulciano d’Abruzzo DOC 2009    £19
This exquisite deep ruby coloured Montepulciano d’Abruzzo has 15% Cabernet Sauvignon and Sangiovese. It is deliciously fruity with spicy notes of pepper, vanilla and cocoa and partners perfectly with red meat, mature cheese or chocolate! Best drunk decanted at 16-18°C.

Tenuta i Faur Rosso dei Fauri Montepulciano d'Abruzzo DOC 2007 £23
This is a full bodied, barrel aged 100% Montepulciano d'Abruzzo with a deep ruby hue, and is made from the grapes from mamma's small plot of land. It is full of intense black fruit, liquorice and spice with a hint of dark chocolate. Luscious and a perfect partner with steak, beef casserole or even dark chocolate. Best drunk decanted and served at 16-18 °C.